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    Natureland Goat Butter – Cultured & Unsalted 200g

    4.150 BHD
    Certified organic goat milk cream, starter culture. Fat 82%. Non-fat solids 2%. Moisture max 16%. Keep frozen at -18°C.
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    Natureland Cultured Butter – Unsalted 200g

    3.695 BHD
    Certified organic cow milk cream, starter culture. Fat 82%. Non-fat solids 2%. Moisture max 16%. Keep frozen at -18°C.
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