Natureland Kashkaval Cheese – Goat 150g

29.34 SAR
Goat milk* 98.95%, microbial enzymes, starter culture, calcium chloride, sea salt. *Certified organic. Moisture content 42%. Fat in dry matter

Natureland Goat Kefir Drink 200ml

31.33 SAR
Organic low fat goat milk ,kefir live starter culture.

Natureland Goat Kefir Yogurt – Full Fat 200g

31.33 SAR
Organic full fat goat milk, kefir live starter culture.

Natureland Cultured Butter – Unsalted 200g

36.75 SAR
Certified organic cow milk cream, starter culture. Fat 82%. Non-fat solids 2%. Moisture max 16%. Keep frozen at -18°C.