Natureland GF Green Pea Fusilli Pasta 250g

1.995 BHD
Certified organic green peas flour, water.

Natureland GF Penne Pasta 250g

1.650 BHD
White corn flour* 60%, yellow corn flour* 30%, whole rice flour* 10%, water. *Certified organic.

Natureland GF Red Lentil Fusilli Pasta 250g

1.995 BHD
Certified organic red lentil flour, water.

Natureland GF Rigatoni Pasta 250g

1.650 BHD
White corn flour* 60%, yellow corn flour* 30%, whole rice flour* 10%, water. *Certified organic

Natureland Ghee 500g

9.500 BHD
Cream made from pasteurized organic cow’s milk, fat min 82%. Milk solids non fat max. 2%, moisture max 16%.

Natureland Ginger Juice 200ml

2.750 BHD
Ginger juice*, lemon juice*. *Certified organic.

Natureland Ginger Shot 95ml

1.300 BHD
Apple juice*, ginger juice*, lemon juice*, orange juice*, lemon juice concentrate*. *Certified organic.

Natureland Goat Butter – Cultured & Unsalted 200g

4.150 BHD
Certified organic goat milk cream, starter culture. Fat 82%. Non-fat solids 2%. Moisture max 16%. Keep frozen at -18°C.

Natureland Green Beans 340g

1.795 BHD
French beans*, water, sea salt. *Certified organic.

Natureland Green Olive Paste 180g

3.095 BHD
Green olives* 89%, extra virgin olive oil* 8,5%, garlic*, basil*, oregano*, sea salt. *Certified organic.

Natureland Green Olives 355g

2.150 BHD
Organic green olives, water, sea salt, lactic acid, citric acid, ascorbic acid.