SAUCES & CONDIMENTS Archives - Page 12 of 13 - Asasiat Healthy & Organic Food

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BN Organic Hot Pepper Sauce 140g

2.550 BHD

Vinegar*, red peppers*, carrots*, sea salt, chilli*(6.6%), raw cane sugar*, water, lemon juice*, thickening agent: carob bean gum* *= certified

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SOT Vegetable Broth Cubes 100g

1.200 BHD

Salt, cane sugar*, dehydrated vegetables in variable proportions* 13.3% (onion*, celery*, carrot*, tomato*, spinach*, parsley*), corn starch*, sunflower oil*, extract

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Bonato Organic Whole Cloves 40g

1.395 BHD

Organic Whole Cloves.

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Natureland Worcestershire Sauce 140ml

2.250 BHD

Water, molasses*, vinegar*, raw cane sugar*, balsamic vinegar* (red grape vinegar*, grape juice concentrate*), tamari* (soy beans*, sea salt), tamarinds*,

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