Showing 25–36 of 51 results
Extra virgin olive oil*, basil* 33%, sunflower seeds*, pecorino cheese* (sheep’s milk*, lamb rennet), concentrated grape juice*, potato flakes*, cashews*,
Tomatoes* 82%, porcini mushrooms* (Boletus Edulis) 9%, onions*, extra virgin olive oil*, sea salt, parsley*, garlic*. *Certified organic.
Organic tomatoes.
Tomatoes* 49%, high oleic sunflower oil*, dried tomatoes* 11,8%, cashews*, basil*, potatoes*, extra virgin olive oil*, pine nuts*, garlic*, sea
Certified organic whole sesame.
Tomato puree* (80%), agave syrup*, grain vinegar*, rock salt, corn starch*, spices*. *Organic.
Beetroot* 40%, sunflower seeds* 19%, sunflower oil*, water, lemon juice conc.*, radish* 6%, beetroot juice conc.*, rock salt, grain vinegar*,
Tomatoes* 67%, onions*, carrots*, extra virgin olive oil*, Seitan* 6,9% (wheat gluten*, wheat flour*, soya*, water, sea salt, rice*), sea
100% concentrate pomegranate juice.
Sundried Tomato Paste 38.9%, Water, Feta Cheese (Sheep’s & Goat’s Milk, Rennet, Salt) 17%, Extra Virgin Olive Oil, Kalamata Olives
Kalamata olives 95.1%, Red vinegar, Garlic powder 0.8%, Grape must, Capers 0.5%, Oregano, Sea salt, Acidity regulatorCitric acid.
Sunflower Oil, Sundried Tomatoes 19%, Tomatoes Pulp, Tomato Paste, Concentrated Basil, Matured & Parmigiano Reggiano Cheeses (Milk, Salt, Microbial Rennet
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