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    DSC Cereal Cracker Seeds 210g

    2.400 BHD

    maize starch , vegetable margarine [ vegetable fats and oils in varying proportion ( palm , sunflower ), water , emulsifier: mono- and diglycerides of fatty acids ; salt ], maltodextrine , modified tapioca starch , whole millet flour 6,1% , soya flour , rice

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    BN Fruit Burst 75g

    1.350 BHD

    Glucose Syrup*, Beet Sugar*, Gelling Agent (pectin), Acidity Regulator (sodium tartrates, potassium tartrates), Acid (citric acid), Natural Flavourings, Natural Blueberry

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    BN Jelly Dinos 75g

    1.350 BHD

    Glucose Syrup*, Raw Cane Sugar*, Gelling Agent (Pectin), Acidity regulators (Sodium Tartrates, Potassium Tartrates), Acidulants (Citric Acid, Malic Acid) Natural

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    BN Fizzy Peaches Organic 75g

    1.350 BHD

    Glucose Syrup*, Sugar*, Gelling Agent (Pectin), Acid (Maleic Acid, Citric Acid), Acidity Regulator (Sodium Citrates), Natural Turmeric Flavouring*, Natural Flavouring,

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    Bett’r Quinoa Crackers Turmeric & Cumin 100g

    1.050 BHD

    Gluten free oat flour*, water, Quinoa flour* (21%), Coconut oil unscented*(6.5%), Sesame seeds*, Flax seeds*, Turmeric powder*(1.6%), Himalayan salt, Cumin

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    BN Tutti Frutti Gums 75g

    1.350 BHD

    Glucose syrup*, raw cane sugar*, gelling agent: pectin, acidulant: citric acid, acidity regulators (potassium tartrate, sodium tartrate), natural flavourings, elderberry

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    DSC Butter Cookies 100g

    1.650 BHD

    maize flour , butter (milk) 30% , sugar , soya flour , modified maize starch , salt . May also contain lupin

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