Bett’r Hazelnut Butter Cups 39g

1.450 BHD
Roasted HAZELNUTS* (29%), coconut sugar*, shea butter*, cacao butter*, cacao mass*, OAT drink powder*, coconut flour*, emulsifier: sunflower lecithin*, salt,

BN Fruit Burst 75g

1.350 BHD
Glucose Syrup*, Beet Sugar*, Gelling Agent (pectin), Acidity Regulator (sodium tartrates, potassium tartrates), Acid (citric acid), Natural Flavourings, Natural Blueberry

BN Jelly Dinos 75g

1.350 BHD
Glucose Syrup*, Raw Cane Sugar*, Gelling Agent (Pectin), Acidity regulators (Sodium Tartrates, Potassium Tartrates), Acidulants (Citric Acid, Malic Acid) Natural

CK Very Cherry 140g

1.850 BHD
Sugar, glucose syrup, modified starch, 10% sour cherry juice from concentrate, dextrose, acids (malic acid, citric acid, lactic acid), hydrolysed

CK Wild Strawberry 140g

1.850 BHD
sugar, glucose syrup, modified starch, 6% strawberry juice from concentrate, dextrose, 4% coconut water from concentrate, acids (malic acid, citric

DE Cacao & Almond Oat Bar 50g

0.695 BHD
gluten free oats (43%), brown rice syrup, coconut oil, raisins (7%), coconut sugar, date syrup, sunflower oil, almond butter (3%), flaked almonds (3%), cacao nibs (2%),

Natureland Cola Bottles 50g

0.875 BHD
Glucose syrup*, sugar*, gelling agent: pectin, acidity regulators: (potassium tartrates, sodium tartrates), citric acid, natural citrus spice flavour, caramel sugar

Natureland Date Oat Cookies – Hazelnut 40g

0.995 BHD
Dates*, oats*, cacao powder* 9,8%, agave syrup*, hazelnut butter* 6%, agave inulin powder*, cacao butter* 4,1%, vanilla extract*, sea salt.

Natureland Milk Chocolate – Caramelized Almond 85g

1.450 BHD 2.995 BHDPrice range: 1.450 BHD through 2.995 BHD
85g
35g
Clear
Cane sugar*, cacao butter*, whole milk powder*, cacao mass*, almonds* 7%, vanilla powder*. *Certified organic. Minimum solids in the chocolate:
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