Showing 1–12 of 25 results
Peppers (44%), water, salt, vinegar, citric acid (acidity regulator).
Sliced Red Jalapenos (56%), Water, Vinegar, Salt, Firming AgentE509 (Calcium Chloride), Antioxidant: Potassium Metabisulphite (E224).
Sunflower Oil (35%), Pepperoncini (31%), Cheese Mixture (Whey Cheese (Milk), Cream Cheese (Milk), Feta Cheese (Milk), Salt, Microbial Rennet, Lactic
Sun Dried Tomatoes (70.50%), Sunflower Oil, Grape Must, Extra Virgin Olive Oil, Red Vinegar, Oregano, Basil, Garlic Powder, Sea Salt.
Mushrooms *, water, sea salt, acidifier: citric acid, antioxidant: ascorbic acid.
White beans* (60%), tomato juice* (35%), cane sugar*, water, sea salt, vinegar*, corn starch*. *Certified organic.
Flageolets beans*, water, sea salt. *Certified organic.
French beans*, water, sea salt. *Certified organic.
Mung bean sprouts*, water, citric acid, sea salt, ascorbic acid. *Certified organic.
Certified organic red kidney beans, water, sea salt.
Red beets*, water, vinegar*, cane sugar*, corn starch*, sea salt. *Certified organic.
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