Showing 13–24 of 51 results
Certified organic cow milk cream, starter culture. Fat 82%. Non-fat solids 2%. Moisture max 16%. Keep frozen at -18°C.
Certified organic goat milk cream, starter culture. Fat 82%. Non-fat solids 2%. Moisture max 16%. Keep frozen at -18°C.
Pasteurized Goat Milk.
Skimmed milk, cream, milk protein, salt.
pasteurized and fermented local cow’s milk, olives, carrot, organic olive oil, sea salt.
pateurized and fermented local cow’s milk, kefir whey, organic olive oil, sea salt.
Pasteurized and Fermented local cow’s milk , Kefir whey , organic olive oil , sea salt , fermented jalapeno .
Pasteurized local cow’s milk , kefir grains.
Water, Coconut oil (23%), Modified starch, Sea Salt, Cheddar flavour, Color: Paprika extract, Beta-Carotene, Vitamin B12.
Water, Coconut oil (24%), Potato starch, Potato plant protein, Sea salt, Flavorings, Vitamin B12.
Water, Coconut oil (23%), Modified starch, Sea salt, Herbs, Lactic acid, Flavorings, Vitamin B12.
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