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    Kookie Cat Cookie Vanilla and Choco Drops 50g

    0.850 BHD

    gluten free oat flakes, cashew, coconut blossom nectar, desiccated coconut, chocolate chip(cacao mass, coconut sugar, cacao butter)(8%), coconut oil, coconut

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    DSC Digestive Biscuits 150g

    1.550 BHD

    maize starch , palm fat , cane sugar 16% , maize flour , soya flour , soya bran 7% , buckwheat flour 4% , sugar beet syrup , modified tapioca starch , salt , raising agents: ammonium hydrogen carbonate, sodium hydrogen

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    DSC Crackers 210g

    2.350 BHD

     corn starch , corn flour , vegetable fats and oils (palm, palm kernel, coconut, canola) , maltodextrine , rice syrup

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    SOT YukyBio Protn Chickpeas Mini Crckrs 150g

    1.850 BHD

    chickpea flower 65%, whole soft wheat flour, extra virgin olive oil, chia seeds, pea protein, salt, raising agents: sodium carbonates,

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    Natureland Speculoos Biscuits 30% Less Sugar 110g

    3.250 BHD

    Wheat flour*, butter* 24%, cane sugar*, egg*, sugar syrup*, caramel*, leavening agent: sodium bicarbonate, speculoos spices*, vanilla extract*, milk powder*,

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    ML Butter Biscuits 125g

    1.750 BHD

    wheat flour* 61 %, butter* (milk product) 16 %, agave sirup** 16 %, agave powder** 7 %, Bourbon vanilla**, baking

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    DSC Crostini Crispbread Rolls 150g

    2.450 BHD

    maize starch , rice flour , vegetable margarine [vegetable fats and oils (palm, palm kernel, canola), water, salt, emulsifier: mono- and diglycerides of fatty

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    Kookie Cat Protein Dark Chocolate Cookie 50g

    0.795 BHD

    gluten free oat flakes* (26%), dates*, coconut blossom nectar*, almonds* (12%), cacao butter*, dark chocolate drops* (cacao mass*, coconut sugar*,

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    Natureland Honey Waffles 60g

    0.500 BHD

    wheat syrup*, wheat flour* 24%, vegetable fats* (palm oil*, sunflower oil*), honey* 8,5%, maize malt syrup*, agave syrup*, whole wheat

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    SOT GlutenFree Tart Apricot 52g

    0.950 BHD

    Rice flour*, apricot purée* 35% (glucose-fructose syrup*, apricot puree* 35%, gelling agent: pectins; acidity regulator: sodium tartrates; corn starch*, acidity

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    SOT Cookies with Figs Jam 200g

    2.295 BHD

    soft wheat flour*, fig jam* (figs* 60%, sugar*, gelling agent: fruit pectin) 30.2%, vegetable margarine* (sunflower oil*, shea butter*, water,

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    SOT YukyBio Protn Crckrs w Chia&Linseed 200g

    1.850 BHD

    Soft WHEAT flour*, WHEAT gluten*, red lentil flour*, sunflower oil with high oleic content*, chia seeds* (Salvia hispanica) 2.5%, black

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