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    DE Cacao & Almond Oat Bar 50g

    0.695 BHD
    gluten free oats (43%), brown rice syrup, coconut oil, raisins (7%), coconut sugar, date syrup, sunflower oil, almond butter (3%), flaked almonds (3%), cacao nibs (2%),
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    DE Hazelnut, Pecan & Maple Oat Bar 50g

    0.700 BHD
    gluten free oats (46%), brown rice syrup, coconut oil, rapeseed oil, pecans (6%), hazelnuts (5%) date syrup, coconut sugar, almond
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    DE Peanut Butter Oat Bar 50g

    0.700 BHD
    gluten free oats (41%), brown rice syrup, roasted peanuts (15%), coconut oil, coconut sugar, date syrup, roasted peanut butter (4%), sunflower oil, salt. Made in a
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    Dokuru Freeze Dried Melon 15g

    1.980 BHD
    Melon.
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    DSC Cereal Cracker Seeds 210g

    2.295 BHD
    maize starch , vegetable margarine [vegetable fats and oils in varying proportions (palm, palm kernel, rape), water, salt, emulsifier: mono-
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    DSC Cereal Cracker Seeds 210g

    2.295 BHD
    maize starch , vegetable margarine [ vegetable fats and oils in varying proportion ( palm , sunflower ), water , emulsifier: mono- and diglycerides of fatty acids ; salt ], maltodextrine , modified tapioca starch , whole millet flour 6,1% , soya flour , rice
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    DSC Chocolate Chip Cookie 100g

    1.075 BHD
    maize starch , palm fat , maize flour , chocolate chips 12% (sugar, cocoa mass 33%, cocoa butter, emulsifier: soy lecithin; natural flavour) , sugar , maltodextrine , soya flour , coconut flakes , modified tapioca
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    DSC Chocolate O’s 165g

    2.050 BHD
    milk cream 30% (nonhydrogenated vegetable fat, whole milk powder 6.5%, dextrose, sugar, lactose, emulsifier: soy lecithin, natural flavor), maize starch,
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    DSC Crostini Crispbread Rolls 150g

    2.450 BHD
    maize starch , rice flour , vegetable margarine [vegetable fats and oils (palm, palm kernel, canola), water, salt, emulsifier: mono- and diglycerides of fatty
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    DSC Digestive Biscuits 150g

    1.550 BHD
    maize starch , palm fat , cane sugar 16% , maize flour , soya flour , soya bran 7% , buckwheat flour 4% , sugar beet syrup , modified tapioca starch , salt , raising agents: ammonium hydrogen carbonate, sodium hydrogen
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    DSC Digestive Chocolate 150g

    2.050 BHD
    milk chocolate 29% – cocoa 35% min. (sugar, cocoa butter, whole milk powder 17%, cocoa mass 10%, skimmed milk powder
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    DSC Gluten Free Chocolate Snack Bar 105g

    1.595 BHD
    milk chocolate 40% (sugar, cocoa butter, skimmed milk powder, cocoa mass, anhydrous milk fat, whey powder (milk), emulsifier: soya lecithin
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