Maize Flour 🌽 – Rich in fiber and essential nutrients, making your pasta not only tasty but nutritious!
Millet Flour 🌾 – A gluten-free grain that enhances the pasta's texture and flavor.
Rice Flour 🍚 – Provides a smooth, consistent base for a delightful eating experience.
No Gluten – Meets stringent gluten-free standards for peace of mind.
Lactose-Free – Perfect for those with dairy sensitivities.
Minimal Soya Traces – A thoughtful choice for health-conscious eaters.
Versatile – Ideal for various dishes, from pasta salads to rich sauces.