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Natureland Garlic Cream Cheese - Goat 100g - Image 1

    Natureland Garlic Cream Cheese – Goat 100g

    1.950 BHD

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    Goat milk* 99.78%, microbial enzymes, starter culture, sea salt, garlic. *Certified organic. Moisture content 62%. Fat in dry matter 55%.
    Weight .100 kg

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    Nutrition
    Ingredients
    Goat milk* 99.78%, microbial enzymes, starter culture, sea salt, garlic. *Certified organic. Moisture content 62%. Fat in dry matter 55%.
    Description
    Weight .100 kg
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